The Bordeaux wine region lies along the rivers Dordogne and Garonne and covers an area of over 120,000 hectares.
Find loads of top tips and local insights in our Bordeaux Wine Guide.
Discover & book the top Bordeaux vineyards and estates
The Bordeaux wine region lies along the rivers Dordogne and Garonne and covers an area of over 120,000 hectares.
Find loads of top tips and local insights in our Bordeaux Wine Guide.
Graves and Cérons appellation wines
A family-run estate in the region of Graves, producing red and white wines and started by a couple of passionate wine lovers.
Large estate producing Saint Emilion 1er Grand Cru Classé wine
Located in the heart of the famous Saint Emilion appellation, this chateau has 33 hectares where Merlot, Cabernet Franc and Cabernet Sauvignon grape varieties grow.
Estate producing Grand Cru Classé organic wine
Located in the heart of Saint Emilion in a beautiful townhouse, this estate produces a Grand Cru Classé with an organic qualification since 2012.
Lovely country manor house in the heart of Listrac-Médoc
Located in the peaceful village of Listrac, right beside a Romanesque church, this 3-hectares estate produce two types of red Listrac-Médoc wines.
Producers of aromatic Sauternes wine
This château produces various types of fruity white wines under the Sauternes appellation.
Saint Emilion 1er Cru Classé wine producers
A beautiful estate with 37 hectares of vineyards which are entirely worked by hand and where they grow grapes of the Merlot, Cabernet Sauvignon and Cabernet Franc varieties. With them they produce their Saint-Emilion Premier Grand Cru Classé and a second red wine.
Historical estate producing Sain Emilion 1er Grand Cru Classé
Situated to the west of Saint Emilion, this estate boasts a beautiful location. The largest property in Saint Emilion, their 40 hectares of wine are planted with Merlot, Cabernet Franc and Cabernet Sauvignon varieties, with another 15 hectares of grounds and gardens.
Grand Cru Saint-Emilion wine producer
Located in the quaint village of Saint Hippolyte, at the foot of the southern hills of Saint Emilion, the château has a surface area of 8.5 hectares featuring a mix of Merlot and Cabernet Franc grapes
Beautiful chateau in Margaux producing an organic 3eme Cru Classé
One of the smallest and more exclusive vineyards of all the Grand Crus Classés in 1855, this chateau has 18 hectares of vines in the prestigious Margaux area, by the Gironde river.
Chateau producing Moulis-en-Médoc appellation wines
Located in Moulis-en-Médoc, this estate has vineyards producing four different red wines of the Moulis-en-Médoc, Moulis and Haut-Médoc appellations, plus a white Bordeaux Blanc wine.
A large estate located in the clearing of a forest in Leognan
Surrounded by trees that protect the vines from extreme temperatures, this estate has a long history and produces a Grand Cru Classé of the Graves subregion.
2eme Cru Classé wine in a historical estate
Located in the heart of the Pauillac area, this 73-hectares estate is planted mostly with Cabernet Sauvignon, but also Merlot, Cabernet Franc and Petit Verdot. The aristocratic chateau was built in the 19th century in a Renaissance style.
Historical chateau producing Premier Cru Classé Margaux
Situated in the heart of the Margaux appellation, this estate has an ideal location. The beautiful chateau and surrounding gardens are home to a B&B.
1er Grand Cru Classé Pauillac wines
Located in the heart of the Médoc wine region, the chateau's primary land, l'Enclos, overlooks the estuary of the Gironde river. This estate was given "Premier Cru" ranking in the official 1855 classification.
Iconic producer of exceptional Médoc wines
Probably one of the best known and highest quality Médoc wine producers in the world, the Château Margaux gained Premier Cru status in the 1855 Bordeaux Classification for its red wine.
Beautiful 19th-century chateau producing Grand Cru wines
Located in front of the Crock Marsh, in the Saint-Estephe area, this estate has been producing wine since the middle of the 18th century. Currently, their Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot grapes are used for two red wines.
Producer of exceptional Graves wines of the AOC Pessac-Léognan
This estate produces some exceptional first and second wines, both a red Premier Grand Cru Classé and a highly restricted dry white.
Saint Emilion Grand Cru Classé wine in a beautiful location
Producers of Grand Cru Classé wines, this chateau is a combination of history and modernity. Its existence can be traced back to the end of the 17th century, but they have recently added a new cellar to its estate created by prestigious architect Jean Nouvel.