Find your perfect Bordeaux restaurant, shortlisted by our local experts
Two Michelin starred restaurant among the vineyards overlooking a lake
Chef Nicolas Masse offers in this restaurant a combination of traditional French cuisine, made with fresh seasonal ingredients from the southwest sourced from local producers, with unusual influences from all around the world. His creations can be paired with a large selection of wines, by the counsel of head sommelier Aurélien Farouil.
British celebrity chef Gordon Ramsay’s 2-Michelin starred restaurant
Situated in the luxurious surroundings of Le Grand Hotel de Bordeaux, this restaurant offers diners an elegant yet intimate restaurant styled in a palette of mauve and orange with a handcrafted marquetry floor.
Fun restaurant in an old hangar in the port of Bordeaux
This restaurant has a spacious and light dining area. They serve traditional uncomplicated French dishes.
A restaurant that uses sustainable ingredients for a mix of French cuisine with multi-cultural influences
This restaurant produces French classic dishes combined with inspiration drawn from other parts of the world. The ingredients they use are fresh, local, sustainable and organic when possible.
A modern restaurant with a simple and traditional menu that changes weekly
This restaurant adjusts its menu according to the products available in the season, using fresh ingredients for tasty dishes. It serves a classic French cuisine with some internationally inspired touches.
Michelin starred small central restaurant boasting a large wine selection
This restaurant offers a sizeable assortment of 500 wines, combined with a modern gastronomic offer. Its intimate dining area can accommodate 20 people.
Trendy gourmet restaurant serving traditional and creative French cuisine
Located in the centre of Bordeaux, this elegant restaurant offers an original menu full of classic French dishes with contemporary touches. The warm dining room is dominated by a beautiful fireplace where the chef cooks some of his creations.
Fun brasserie in the centre of Bordeaux
This restaurant offers a reinvention of the traditional bistro recipes based on fresh, high-quality produce. They also have an ambitious selection of wines, all served in a warm, bohemian atmosphere.
French restaurant in the historic quarter of Bordeaux
This restaurant serves traditional French dishes made with fresh, seasonal ingredients. The menu is reviewed every two weeks. Their two dining areas can fit up to 80 diners and there is also a terrace.
Traditional restaurant near the city of Bordeaux
This restaurant serves classic French dishes made with fresh local produce respecting tradition. They have two separate dining areas and a pleasant terrace.
Read more about Le Chai d'Ornon Restaurant, Villenave d'Ornon
French-Cantonese fusion restaurant in the centre of Bordeaux
This restaurant offers a "cuisine d'influence", combining French gastronomy and Cantonese culinary tradition. The Chinese-inspired decor gives it a romantic atmosphere.
Gourmet restaurant in the Quartier Saint Pierre
This small restaurant offers a variety of classic French dishes, as well as tasting menus. Located in the centre of the historical quarter of Saint Pierre, its dining area displays a romantic atmosphere.
Gourmet bistro in the centre of Bordeaux
This restaurant serves creative French cuisine made with fresh local ingredients. The dining room is simple and elegant.
Michelin starred restaurant at Chateau de Lormont
Gourmet restaurant that uses fresh and seasonal produce from the markets of Bordeaux to create modern French cuisine.
Authentic Italian restaurant in the centre of Bordeaux
This restaurant serves traditional family recipes made with genuine fresh Italian ingredients. The menu includes dishes from Naples and other areas of Italy. Its small dining area, full of charm, is completed with a sunny terrace.
Unconventional restaurant in an old wine warehouse by the river Garonne
This restaurant serves very imaginative dishes based on local products and traditional French cuisine, with eclectic international influences. Located in one of the old wine storage buildings near the river, the charming dining room is dominated by imposing stone arches.
Gourmet French restaurant in the outskirts of Bordeaux
Situated in Cenon, a suburb of Bordeaux, this restaurant serves the inventive cuisine of chef Thomas Brasleret. He creates dishes that combine tradition and innovation, mixing classic French ingredients with the inspiration drawn from all around the world.
A French gastronomic restaurant in the Quartier Saint Pierre
This restaurant serves chef David Grangier's contemporary twist on French cuisine, creating interesting combinations of flavours. Offering a lovely warm ambiance, its atmosphere makes it a perfect choice for couples.