Boasting one Michelin star, this restaurant offers two tasting menus and "a la carte" dining. Its garden and terrace, along with a peaceful eating area, provide a welcoming atmosphere to enjoy the cuisine of chefs Denis and Nelly Franc.
Open every day for lunch (12 - 13:30) and dinner (20:00-21:30) except for Sundays. Closed for lunch on Mondays and Saturdays.
It offers a daily lunch menu. The garden is a no smoking area.
