With a history that goes back to the 15th century, this estate produces a Saint-Emilion Grand Cru wine with Merlot, Cabernet Franc, Cabernet Sauvignon and Pressac varieties.
The long history of the chateau begins in the 15th century, when Sieur François Coutet named it. In 1601 it became the property of the mayor of Libourne Thomas d'Augereau, married to Marie David. The chateau has been related to the David Beaulieu family for at least 400 years.
Three generations of the same family are currently living in the property. They have implemented chemical-free techniques in their vineyard and it has become a proper ecosystem, with the agronomy school of Bordeaux analysing the microbiological life within it with temperature sensors.
